Skip to Content

TASTING MENU

£30 per person - Minimum 2 people & must be ordered by the whole table.

SNACKS

Banchan

Chef’s Selection of pickles.

Coal fired edamame pods, furikake.

SMALL PLATES

Aromatic Pork Larb, gem lettuce, pickles.

Karaage mushrooms, crispy chilli mayo, lemon.

BINCHO GRILL

Chicken yakitori, toasted sesame.

Apricot teriyaki glazed aubergine.

RICE

Furikake rice

A discretionary service charge of 12.5% will be added to your bill. Kitchen closes at 9.30pm.

(any allergies, please make a member of staff aware, )

Unfortunately we cannot cater for sesame, soy & allium allergies due to the small kitchen / preparation area, & our options for Coeliacs is limited.

A discretionary service charge of 12.5% will be added to your bill. Kitchen closes at 9.30pm.

EllenRichardson-BonsaiPlantKitchen6.3.25-17.jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-41 (1).jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-45.jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-71.jpg

EllenRichardson-BonsaiPlantKitchen6.3.25-17.jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-41 (1).jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-45.jpg

EllenRichardson-BonsaiPlantKitchen11.9.25-71.jpg

FOLLOW US @BONSAIBRIGHTON

A Taste of Hoi-An

This is one your not gonna want to miss!
7 incredible courses + arrival drink, £45 per person.
Monday 2nd March.
To BOOK go to our events page on our website, link is in the Bio.

44-45 BAKER STREET,

BRIGHTON,

BN1 4JN

01273 708089

Info@bonsaiplantkitchen.co.uk

CONTACT US

OPENING HOURS

MONDAY : 5PM - 10.30PM

TUESDAY : 5PM - 10.30PM

WEDNESDAY : 5PM - 10.30PM

THURSDAY : 5PM - 10.30PM

FRIDAY : 12PM - LATE

SATURDAY : 12PM - LATE

SUNDAY : 5PM - 10:30PM

Join our circle

Drop your email and stay in the loop with fresh updates & exclusive news.

Email Address

We respect your privacy.

Thank you!