working with local farmers.

We're excited to announce a new local partnership!

We’ve started working with Sophie from Pitfield Veg as part of our ongoing effort to become more environmentally friendly. From now on, our specials board will showcase the very best produce Sussex has to offer.

By working directly with farmers like Sophie, we’re reducing the distance our food travels, from field to fork. Sophie's farm is located less than 10 kilometers from the restaurant, and all produce is picked fresh in the morning and delivered the very same day.

This means better taste, fewer food miles, and stronger support for our local community.