Inspired by a centuries-old Japanese tradition, our Friday Lunch Bento Box is a modern tribute to the art of thoughtful, balanced meals. Bento boxes originated in Japan as early as the 12th century, evolving over time from simple packed meals for travelers and workers into beautifully arranged boxes that reflect care, seasonality, and aesthetics.

Our take on this culinary tradition includes a rotating main dish—like Szechaun tofu, miso glazed aubergine or char Siu chicken —paired with steamed rice, pickles, a crisp side salad, and condiment.

Each element is portioned with intention, offering a harmonious blend of flavour, texture, and nutrition.